Today, the children at the Little Yellow Flower centre returned to the kitchen with enthusiasm to make their own golden cornflakes. They began by carefully gathering all the ingredients, then embarked on the process of mixing and cooking butter and honey to create the perfect, golden coating for the crispy flakes. While the steps may seem simple, the process is quite labor-intensive. The children had to stir constantly to ensure the cornflakes didn’t burn.
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Continuing from the previous activity, the children at Little Yellow Flower centre continued their journey in making delectable golden cornflakes. They carefully placed the cornflakes into small paper cups, and then let their creativity shine by decorating each treat with vibrant sprinkles. These delicious snacks not only taste amazing but look absolutely delightful as well! Their dedicated and focused efforts have us eagerly anticipating the delicious results.
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